Zero Gluten - A Gluten-free Four Course Meal
Apr
19
5:30 PM17:30

Zero Gluten - A Gluten-free Four Course Meal

Join us for a gluten-free adventure in cooking desinged to teach you how to enjoy a huge variety of dishes while avoiding all gluten-based ingredients including wheats, legumes, and other ingredients that may cause issues for those of us who are celiac-intolerant. Using fresh and local ingredients, we'll combine traditional and modern cooking concepts to create delicious delicacies that you can then enjoy yourself!

Tickets start at $75 per person

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Raw - All Courses made with Fresh Raw Ingredients
Mar
22
5:30 PM17:30

Raw - All Courses made with Fresh Raw Ingredients

Experience the culinary sensations of raw prepared dishes! Cultivate the freshest, crunchiest, most savory and delightful fruits and vegies of the earth in ways you've never seen before! Our team will teach you how to prepare several unique courses from entirely raw ingredients, and then you'll get the sample your success!

Tickets start at $75 per person

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Dinner for Two - Assorted Tapas from Around the Globe - A Cooking Class
Feb
15
5:30 PM17:30

Dinner for Two - Assorted Tapas from Around the Globe - A Cooking Class

Join us for an evening exploring the vast range of dishes and options fused together into tiny, delightful dishes called Tapas. Explore the cultural heritage and original variations of the style, and taste for yourself how modern innovation and evolution have transformed this culinary craft into something everyone can enjoy!

Tickets start at $75 per person

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